Description
Chocolate flavored yeast cake with a rich chocolate filling and soft baked dough texture. A classic sweet pastry popular in Israeli bakery traditions.
The cake combines fluffy yeast dough with a sweet chocolate filling, creating a balanced dessert suitable for serving with coffee, tea, or as a sweet snack.
Ideal for slicing and serving as a dessert or enjoying as a sweet pastry during the day.
Brand: Achva
Country: Israel
Additional attributes: Parve, Lactose Free
Shelf Life: Store in a cool and dry place.
Ingredients: Chocolate filling (35%) (sugar, SOY oil, SOY flour, cocoa powder, dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier SOY lecithin, vanillin, salt, cocoa solids min. 65%), corn starch, emulsifier SOY lecithin, flavors, salt), WHEAT flour (contains GLUTEN), vegetable oil (palm and SOY oil), sugar, EGGS, yeast, emulsifiers E322, E491, E472e, E481, E471, E477, E433, E570, E422, humectant E1520, salt, potato and corn starch, cellulose, preservatives E200, E202, E282, stabilizers E415, E412, SOY flour, enzymes, vitamin C, acidity regulators E525, E330, anti‑caking agent E551, flavors, colors E160b, E150d, SULFITES.