Description
Frozen lamb shoulder (Épaule d’Agneau), vacuum-packed to preserve freshness and quality. Suitable for roasting, slow cooking and traditional lamb dishes.
Brand: Bretagne Viandes
Product: Épaule d’Agneau Halak BY Congelé
Category: Agneau (Lamb)
Ingredients:
Lamb shoulder (100%).
Storage conditions:
Keep at -18°C. Do not refreeze a thawed product.
Kosher Certificate:
Halak Beth Yossef – as indicated on packaging.
