Description
Dawn Glucose Syrup is a professional-grade glucose syrup used in confectionery, baking, ice cream, and dessert preparation.
It helps improve texture, prevent crystallization, and enhance moisture retention in finished products.
This syrup is naturally vegan and intended for professional and home baking use.
Brand: Dawn
Country: France
Additional attributes: Naturally vegan, For professional use, Baking ingredient
Shelf Life: Best before: See on packaging.
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