Description
Fresh whole carp (Karpfen mit Kopf), known for its firm texture and rich, traditional flavor.
This fish is commonly used in European cuisine and is especially popular for festive and home-cooked dishes.
Suitable for baking, frying, stuffing, or preparing traditional recipes.
Product Type: Fresh fish
Species: Carp
Presentation: Whole (with head)
Condition: Fresh (on ice)
Ingredients: Carp.
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