Description
Traditional Italian Savoiardi ladyfingers biscuits specially produced for preparing tiramisu and other classic desserts.
These light and airy sponge biscuits easily absorb coffee, syrups, or creams, making them ideal for layered desserts and pastry recipes.
Perfect for tiramisu, trifles, dessert cakes, or served with coffee and sweet creams.
Brand: I Dolci di Montagna
Country: Italy
Additional attributes: Savoiardi biscuits for tiramisu, 4 packs x 100 g
Shelf Life: See date printed on the package.
Ingredients: Wheat flour, sugar, eggs.