Description
Cream cheese with olives made from cow’s milk and cream, produced in Spain by Quescrem.
The cheese has an intense, fresh and slightly salty flavor enhanced by the addition of Manzanilla olives.
Ideal for preparing appetizers, canapés, sandwiches or spreading on bread and crackers.
Brand: Quescrem
Country: Spain
Additional attributes: Cream cheese with olives
Shelf Life: Shelf life 9 months. After opening keep refrigerated and consume within 15 days.
Ingredients: Mazada, cow’s milk, cream, olive preparation 15% [green olives 85%, water, salt, modified potato starch, acidity regulator (lactic acid), thickener (guar gum) and sunflower oil], milk solids, salt, stabilizer (carrageenan), preservative (sorbic acid) and lactic ferments.
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