Description
Kosher Blue Cheese is a distinctive cheese characterised by its blue-green veins of mould, bold flavour, and crumbly to creamy texture. Produced under strict kosher supervision, it offers the full intensity of a classic blue cheese.
Excellent on a cheese board, crumbled over salads and steaks, or as an ingredient in dressings and sauces.
Type: Kosher Blue Cheese
Style: Bold, tangy, and crumbly
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